About Mocha Mondo Gold
From the foothills of the Andes, these high altitude Colombian Excelso beans are sourced from some of the country's best co-operative farms. The coffee is grown in the rainforest before being picked and delivered to the washing station where the coffee cherries are de-pulped, washed and dried.
 
The roast is on the darker side of a medium roast which gives a rich and nutty taste with a hint of fruit. This full-bodied coffee has a smooth profile with rich acidity and a citrusy aroma. Mocha Mondo Gold makes a smooth, rich coffee that's well balanced and full bodied. A great choice to drink at any time of the day. Our Mocha Mondo Gold Coffee is one of our longest-standing coffees and a firm favourite of our customers. 
 
We roast this coffee to-order in small batches from our Northumberland based roastery to ensure optimum freshness and flavour by the time it makes it into your mug.
 
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